• LAK & Co 70% dark chocolate buttons for baking, 500g pouch, vegan couverture drops with real cocoa butter, no palm oil, dairy free
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70% Dark Chocolate Buttons for Baking 500g | Vegan Couverture Drops | Real Cocoa Butter, No Palm Oil, Dairy Free | Melts Smooth for Brownies, Cookies, Cake, Dipping

70% Dark Chocolate Buttons for Baking 500g | Vegan Couverture Drops | Real Cocoa Butter, No Palm Oil, Dairy Free | Melts Smooth for Brownies, Cookies, Cake, Dipping

£14.99
£14.99
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Taxes included.
  • Vegan
Size

Order before 3pm on a weekday and it ships the same day.

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  • DARK COUVERTURE, 70% COCOA – Professional-grade dark chocolate buttons with 70% cocoa solids and real cocoa butter for a rich, intense flavour. Callet-style drops melt and temper smoothly for a glossy, bakery-quality finish.
  • REAL COCOA BUTTER, NO PALM OIL – Made with genuine cocoa butter (7–9%), never cheap palm oil, so it melts cleanly and tastes authentically chocolatey. Noticeably smoother mouthfeel and deeper chocolate note than ordinary baking chocolate.
  • 500G BATCH-SIZED BAG FOR BAKERS – A generous 500g pouch that stocks your kitchen for weeks of brownies, cookies, cake glazes and chocolate curls. Ideal for home bakers, cake decorators and small-batch chocolatiers.
  • VEGAN & DAIRY-FREE RECIPE – Crafted from cocoa mass, sugar, cocoa butter, vanilla extract and soya lecithin – no milk or dairy. Suitable for plant-based, dairy-free and lactose-free baking and snacking.
  • BRITISH-MADE COUVERTURE – LAK & Co chocolates and confections, crafted in Britain with 70% minimum cocoa solids. Trusted taste for everyday treats and professional-style bakes that deserve a premium dark chocolate.

Ingredients & allergens

Every product lists its full ingredients and allergens on the label — see our Ingredients page for the full list for every product. If you have an allergy or intolerance, message us before you order and we will check the batch for you.

Delivery & storage

Delivery: free UK delivery on orders over £25. Order before 3pm Monday to Friday and we pack and dispatch the same day.

Storage: keep cool and dry, out of direct sunlight. Chocolate is happiest below 20°C.

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